Each wine carries the name of an individual appellation. Each wine, therefore, represents a step up in quality from the mouton cadet itself, which carries the general AC Bordeaux status. The range utilizes Baron Philippe de Rothschild’s extensive partnership scheme. In his scheme, technical supervisors work very closely with growers to ensure the best quality grapes to brew the wine. The grapes are then vinified by Baron Philippe’s team at the Saint Laurent Médoc winery in Bordeaux. This ensures that the wine you get is of top quality, and treated with care from the planting of the grapes.
Food pairing: Pair the Mouton Cadet Emilion Reserve with beef, lamb, game and poultry.
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